Description
Salty, crispy, chewy, with a nutty sweetness. This is the grown up version of the oatmeal cookie. It’s become a new favorite. Made with certified gluten free oat flour and certified gluten free rolled oats.
Ingredients: Certified Gluten Free Rolled Oats, Our signature flour blend of Organic Sorghum, Organic Brown Rice, Organic Millet and Teff, Organic Sugar, Organic Butter, Organic Brown Sugar, Organic Eggs, Pure Vanilla Extract, Aluminum Free Baking Powder, Baking Soda, Sea Salt
Dairy Free Option: Flora plant based butter (certified sustainable palm kernal & oil, water, sunflower oil, salt, pea protein, sunflower lecithen, lactic acid, natural flavor, annatto, vitamin a palmitate)
